Cabbage Tree Plant Care

Cabbage Tree (Cordyline australis) belongs to the Asparagaceae family within the Cordyline genus. Cabbage Tree is native to New Zealand. Cabbage Tree is also known as Cabbage Tree, Torbay Palm.

Cabbage Tree displays a upright, branched growth habit, reaching up to 30 inches tall with a spread of approximately 10 inches. Cabbage Tree produces white, fragrant, branched inflorescence.

Leaf size: approximately 12 inches.

Cordyline australis requires watering every 7–14 days. Allow the top layer of soil to dry between waterings to prevent root rot. Reduce watering frequency during winter when growth slows.

Cabbage Tree thrives in full sun light conditions. The optimal light range is 1000–2000 lux. Avoid placing Cabbage Tree in direct, harsh sunlight for extended periods, as this can scorch the foliage.

Cordyline australis grows best at temperatures between 50°F and 85°F. Cabbage Tree prefers humidity levels of 40–70%.

Well-draining soil mix. Good drainage is essential for Cabbage Tree to prevent waterlogging, which leads to root rot and fungal issues.

Repot every 2-3 years in spring. Choose a pot one size larger than the current container, and ensure it has drainage holes to allow excess water to escape.

Cabbage Tree can be propagated through stem cuttings or seeds.

Cabbage Tree is susceptible to spider mites, mealybugs, scale insects. Inspect the foliage regularly, especially along leaf undersides and stems. Treat infestations promptly with insecticidal soap or neem oil to prevent spread.

Cabbage Tree grows outdoors in USDA Zone 8b – 11b. Native to New Zealand, Cabbage Tree is adapted to warm climates. In cooler regions, grow Cabbage Tree as a houseplant or bring it indoors before the first frost.