Transylvanian Hepatica Plant Care

Transylvanian Hepatica (Hepatica transsilvanica) belongs to the Ranunculaceae family within the Hepatica genus. Transylvanian Hepatica is native to the Carpathian Mountains of Romania. Transylvanian Hepatica is also known as Liverleaf.

Transylvanian Hepatica displays a low rosette, clumping growth habit, reaching up to 0.5 ft tall with a spread of approximately 0.5 ft. Transylvanian Hepatica produces single flowers in shades of blue, pink, or white.

Leaf size: approximately 2 inches.

Water a young or newly planted Transylvanian Hepatica every 4–7 days, soaking the whole root zone, until it is established — usually one to two growing seasons. Established shrubs mainly need water during long dry spells. In a container, water whenever the top few centimetres of soil are dry.

Transylvanian Hepatica thrives in partial to full shade. The optimal light range is 100–500 lux. Avoid placing Transylvanian Hepatica in direct, harsh sunlight for extended periods, as this can scorch the foliage.

Hepatica transsilvanica tolerates temperatures of 50–75°F. Transylvanian Hepatica prefers humidity levels of 40–70%.

Moist, well-draining soil rich in organic matter. Good drainage is essential for Transylvanian Hepatica to prevent waterlogging, which leads to root rot and fungal issues.

Feed Transylvanian Hepatica every 8 months during the growing season with a balanced, slow-release fertilizer at the rate on the label. Established shrubs in good soil often need little extra feeding, so let weak growth or pale foliage guide you.

Stop feeding by late summer so new growth can harden before winter.

The PlantoScan app can remind you when to water and when to fertilize each plant.

Choose a spot with partial to full shade and moist, well-draining soil rich in organic matter. Avoid low spots where water collects after rain.

Transylvanian Hepatica is suited to USDA Zone 5a – 8b.

Plant container-grown or balled-and-burlapped shrubs in spring or early autumn, setting the root flare at soil level, and water well after planting.

Transylvanian Hepatica can spread to about 1 ft (0.2 m) and reach about 1 ft (0 m) tall. Space plants about 1 ft (0.2 m) apart so mature crowns don't crowd each other, and plant at least half that distance from buildings, fences and paths.

Planning a row or hedge? Try the plant spacing calculator.

Prune Transylvanian Hepatica while it is dormant in late winter: first remove dead, damaged and crossing branches, then thin lightly for shape.

If it flowers in spring, prune right after flowering instead so you don't remove next year's buds. Never take off more than about a quarter of the shrub in one year.

Transylvanian Hepatica is hardy down to USDA zone 5a, so once established it can stay outdoors through winter in that zone and warmer ones.

Water deeply in late autumn before the ground freezes, and spread a 5–8 cm (2–3 in) layer of mulch over the root zone, keeping it away from the trunk.

Young and container-grown shrubs need extra protection: roots in a pot freeze much more easily than roots in the ground.

Transylvanian Hepatica can be propagated through division, seeds. Similar propagation techniques also apply to sharp-lobed hepatica plant care, which shares the same genus.

See all plants toxic to cats and plants toxic to dogs.

Transylvanian Hepatica is susceptible to slugs, snails, aphids. Inspect the foliage regularly, especially along leaf undersides and stems. Treat infestations promptly with insecticidal soap or neem oil to prevent spread.

Yellow leaves, brown tips or drooping? See common plant problems and how to fix them.

Transylvanian Hepatica grows outdoors in USDA Zone 5a – 8b. It survives winters down to planting zone 5a. Transylvanian Hepatica is native to the Carpathian Mountains of Romania.