Kamchatka Stonecrop Plant Care

Kamchatka Stonecrop (Phedimus kamtschaticus) belongs to the Crassulaceae family within the Phedimus genus. Kamchatka Stonecrop is native to eastern Russia, northeastern China, Korea, and Japan. Kamchatka Stonecrop is also known as Kamschatka Stonecrop.

Kamchatka Stonecrop displays a low rosette, spreading ground cover growth habit, reaching up to 0.5 ft tall with a spread of approximately 1.5 ft. Kamchatka Stonecrop produces small star-shaped flowers in shades of pink, white, or yellow.

Leaf size: approximately 2 inches.

Water a young or newly planted Kamchatka Stonecrop every 7–14 days, soaking the whole root zone, until it is established — usually one to two growing seasons. Established shrubs mainly need water during long dry spells. In a container, water whenever the top few centimetres of soil are dry.

Kamchatka Stonecrop thrives in full sun to partial shade.

Phedimus kamtschaticus tolerates temperatures of 50–80°F. Kamchatka Stonecrop prefers humidity levels of 30–60%.

Well-draining sandy soil mix with added perlite for good aeration. Good drainage is essential for Kamchatka Stonecrop to prevent waterlogging, which leads to root rot and fungal issues.

Feed Kamchatka Stonecrop every 6 months during the growing season with a balanced, slow-release fertilizer at the rate on the label. Established shrubs in good soil often need little extra feeding, so let weak growth or pale foliage guide you.

Stop feeding by late summer so new growth can harden before winter.

The PlantoScan app can remind you when to water and when to fertilize each plant.

Choose a spot with full sun to partial shade and well-draining sandy soil mix with added perlite for good aeration. Avoid low spots where water collects after rain.

Kamchatka Stonecrop is suited to USDA Zone 12a.

Plant container-grown or balled-and-burlapped shrubs in spring or early autumn, setting the root flare at soil level, and water well after planting.

Kamchatka Stonecrop can spread to about 2 ft (0.5 m) and reach about 1 ft (0 m) tall. Space plants about 2 ft (0.5 m) apart so mature crowns don't crowd each other, and plant at least half that distance from buildings, fences and paths.

Planning a row or hedge? Try the plant spacing calculator.

Prune Kamchatka Stonecrop while it is dormant in late winter: first remove dead, damaged and crossing branches, then thin lightly for shape.

If it flowers in spring, prune right after flowering instead so you don't remove next year's buds. Never take off more than about a quarter of the shrub in one year.

Kamchatka Stonecrop is frost-tender (hardy to USDA zone 12). In colder areas grow it in a container and move it to a bright, frost-free place before the first frost.

Kamchatka Stonecrop can be propagated through leaf cuttings, stem cuttings, division. Similar propagation techniques also apply to aizoon stonecrop plant care, which shares the same genus.

See all plants toxic to cats and plants toxic to dogs.

Kamchatka Stonecrop is susceptible to mealybugs, aphids, spider mites. Inspect the foliage regularly, especially along leaf undersides and stems. Treat infestations promptly with insecticidal soap or neem oil to prevent spread.

Yellow leaves, brown tips or drooping? See common plant problems and how to fix them.

Kamchatka Stonecrop grows outdoors in USDA Zone 12a. It survives winters down to planting zone 12a. Kamchatka Stonecrop is native to eastern Russia, northeastern China, Korea, and Japan. In cooler regions, grow Kamchatka Stonecrop as a houseplant or bring it indoors before the first frost.