Cascarilla Plant Care

Cascarilla (Virola parvifolia) belongs to the Myristicaceae family within the Virola genus. Cascarilla is native to Brazil, Colombia and Venezuela. Cascarilla is also known as Bitter Cinnamon.

Cascarilla displays a tall canopy tree growth habit, reaching up to 60 ft tall with a spread of approximately 30 ft. Cascarilla produces small, inconspicuous flowers.

Leaf size: approximately 6 inches.

Water a young or newly planted Cascarilla every 7–14 days, soaking the whole root zone, until it is established — usually one to two growing seasons. Established trees mainly need water during long dry spells. In a container, water whenever the top few centimetres of soil are dry.

Cascarilla thrives in partial to full shade. The optimal light range is 100–500 lux. Avoid placing Cascarilla in direct, harsh sunlight for extended periods, as this can scorch the foliage.

Virola parvifolia tolerates temperatures of 65–85°F. Cascarilla prefers humidity levels of 60–80%. A pebble tray or humidifier helps maintain adequate moisture around the plant.

Rich, well-draining soil with high organic content. Good drainage is essential for Cascarilla to prevent waterlogging, which leads to root rot and fungal issues.

Feed Cascarilla every 8 months during the growing season with a balanced, slow-release fertilizer at the rate on the label. Established trees in good soil often need little extra feeding, so let weak growth or pale foliage guide you.

Stop feeding by late summer so new growth can harden before winter.

The PlantoScan app can remind you when to water and when to fertilize each plant.

Choose a spot with partial to full shade and rich, well-draining soil with high organic content. Avoid low spots where water collects after rain.

Cascarilla is suited to USDA Zone 11a – 12b.

Plant container-grown or balled-and-burlapped trees in spring or early autumn, setting the root flare at soil level, and water well after planting.

Cascarilla can spread to about 30 ft (9.1 m) and reach about 60 ft (18 m) tall. Space plants about 30 ft (9.1 m) apart so mature crowns don't crowd each other, and plant at least half that distance from buildings, fences and paths.

Planning a row or hedge? Try the tree spacing calculator.

Prune Cascarilla while it is dormant in late winter: first remove dead, damaged and crossing branches, then thin lightly for shape.

If it flowers in spring, prune right after flowering instead so you don't remove next year's buds. Never take off more than about a quarter of the tree in one year.

Cascarilla is frost-tender (hardy to USDA zone 11). In colder areas grow it in a container and move it to a bright, frost-free place before the first frost.

Cascarilla can be propagated through seeds, stem cuttings. Similar propagation techniques also apply to virola plant care, which shares the same genus.

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Cascarilla is susceptible to scale insects, mealybugs, spider mites. Inspect the foliage regularly, especially along leaf undersides and stems. Treat infestations promptly with insecticidal soap or neem oil to prevent spread.

Yellow leaves, brown tips or drooping? See common plant problems and how to fix them.

Cascarilla grows outdoors in USDA Zone 11a – 12b. It survives winters down to planting zone 11a. Cascarilla is native to Brazil, Colombia and Venezuela. In cooler regions, grow Cascarilla as a houseplant or bring it indoors before the first frost.