Long-leaved Rosemary-bush Plant Care

Long-leaved Rosemary-bush (Westringia longifolia) belongs to the Lamiaceae family within the Westringia genus. Long-leaved Rosemary-bush is native to southeastern Australia.

Long-leaved Rosemary-bush displays a compact, bushy shrub growth habit, reaching up to 3 ft tall with a spread of approximately 3 ft. Long-leaved Rosemary-bush produces small white or purple flowers in clusters.

Leaf size: approximately 2 inches.

Water a young or newly planted Long-leaved Rosemary-bush every 7–14 days, soaking the whole root zone, until it is established — usually one to two growing seasons. Established shrubs mainly need water during long dry spells. In a container, water whenever the top few centimetres of soil are dry.

Long-leaved Rosemary-bush thrives in full sun to partial shade.

Westringia longifolia tolerates temperatures of 50–80°F. Long-leaved Rosemary-bush prefers humidity levels of 40–70%.

Well-draining sandy soil with added compost for nutrients. Good drainage is essential for Long-leaved Rosemary-bush to prevent waterlogging, which leads to root rot and fungal issues.

Feed Long-leaved Rosemary-bush every 6 months during the growing season with a balanced, slow-release fertilizer at the rate on the label. Established shrubs in good soil often need little extra feeding, so let weak growth or pale foliage guide you.

Stop feeding by late summer so new growth can harden before winter.

The PlantoScan app can remind you when to water and when to fertilize each plant.

Choose a spot with full sun to partial shade and well-draining sandy soil with added compost for nutrients. Avoid low spots where water collects after rain.

Long-leaved Rosemary-bush is suited to USDA Zone 12a.

Plant container-grown or balled-and-burlapped shrubs in spring or early autumn, setting the root flare at soil level, and water well after planting.

Long-leaved Rosemary-bush can spread to about 3 ft (0.9 m) and reach about 3 ft (1 m) tall. Space plants about 3 ft (0.9 m) apart so mature crowns don't crowd each other, and plant at least half that distance from buildings, fences and paths.

Planning a row or hedge? Try the plant spacing calculator.

Prune Long-leaved Rosemary-bush while it is dormant in late winter: first remove dead, damaged and crossing branches, then thin lightly for shape.

If it flowers in spring, prune right after flowering instead so you don't remove next year's buds. Never take off more than about a quarter of the shrub in one year.

Long-leaved Rosemary-bush is frost-tender (hardy to USDA zone 12). In colder areas grow it in a container and move it to a bright, frost-free place before the first frost.

Long-leaved Rosemary-bush can be propagated through softwood cuttings, semi-hardwood cuttings. Similar propagation techniques also apply to coastal rosemary plant care, which shares the same genus.

See all plants toxic to cats and plants toxic to dogs.

Long-leaved Rosemary-bush is susceptible to aphids, spider mites. Inspect the foliage regularly, especially along leaf undersides and stems. Treat infestations promptly with insecticidal soap or neem oil to prevent spread.

Yellow leaves, brown tips or drooping? See common plant problems and how to fix them.

Long-leaved Rosemary-bush grows outdoors in USDA Zone 12a. It survives winters down to planting zone 12a. Long-leaved Rosemary-bush is native to southeastern Australia. In cooler regions, grow Long-leaved Rosemary-bush as a houseplant or bring it indoors before the first frost.